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Ein köstliches, aromatisches Kartoffelpüree.

Mash of Potato Gratin

A delicious and aromatic Mashed Potato.

Ingredients

Serves 10:

  • 2 kg Potato Gratin Deluxe
  • Topping suggestion:

    -     50 g brown shrimps

    -     50 ml hollandaise sauce

    -     Chives

Preparation

  1. Place the Potato Gratin in a mixer.
  2. Purée to a fine mash.
  3. Heat the Potato Gratin mash.
  4. Tip: Garnish the mash with warm hollandaise sauce, brown shrimps and chives.
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